Bold Fork Book Club: BITE BY BITE by Aimee Nezhukumatathil

NOTE NEW BOOKCLUB START TIME: 7PM

Join us in the shop for a night of conversation and snacks to discuss BITE BY BITE by Aimee Nezhukumatathil. We'll do a deep dive into the book and invite you-- if you are so moved-- to cook something inspired by the book and bring it to share. It's never required-- but always embraced.

ABOUT BOLD FORK BOOK CLUB
Our food writiting section has it all - fiction, memoir, food studies, history and more. Led by a member of our team, Bold Fork Book Club is a monthly in-shop event where we pick a book to read ahead and discuss together in a group-- with snacks!

If you want to learn more about food and meet other members of the Bold Fork community, this is the group for you. Past Book Club books have included: Franchise by Marica Chatelain, Land of Milk and Honey by Pamela Zhang, and Consider the Fork by Bee Wilson among others.

ABOUT BITE BY BITE

From the New York Times bestselling author of World of Wonders, a lyrical book of short essays about food, offering a banquet of tastes, smells, memories, associations, and marvelous curiosities from nature

In Bite by Bite, poet and essayist Aimee Nezhukumatathil explores the way food and drink evoke our associations and remembrances—a subtext or layering, a flavor tinged with joy, shame, exuberance, grief, desire, or nostalgia.

Nezhukumatathil restores our astonishment and wonder about food through her encounters with a range of foods and food traditions. From shave ice to lumpia, mangoes to pecans, rambutan to vanilla, she investigates how food marks our experiences and identities and explores the boundaries between heritage and memory. Bite by Bite offers a rich and textured kaleidoscope of vignettes and visions into the world of food and nature, drawn together by intimate and humorous personal reflections, with Fumi Nakamura’s gorgeous imagery and illustration.

ABOUT AIMEE NEZHUKUMATATHIL
Aimee Nezhukumatathil is the author of the New York Times bestselling illustrated collection of nature essays World of Wonders, chosen as Barnes & Noble’s Book of the Year and as a finalist for the Kirkus Prize. She has published four award-winning poetry collections and is the poetry editor for Sierra magazine, the storytelling branch of the Sierra Club. She lives in Oxford, Mississippi, with her family and is a professor of English and creative writing in the University of Mississippi’s MFA program.